Archive

Food and Health Fact #62

Food and Health Fact #62

Fact #62: Americans' consumption of sugar-sweetened beverages

Food and Health Fact #61

Food and Health Fact #61

Fact #61: Misleading health claims in supermarkets

Food and Health Fact #60

Food and Health Fact #60

Fact #60: Spending on ads by restaurants and beverages vs. federal spending on obesity prevention

Food and Health Fact #59

Food and Health Fact #59

Fact #59: Weight gain in the Covid-19 era

Food and Health Fact #58

Food and Health Fact #58

Fact #58: Flavor's role in the food crisis

Food and Health Fact #57

Food and Health Fact #57

Fact #57: Using food as medicine

Food and Health Fact #56

Food and Health Fact #56

Fact #56: Risk factors connected to Covid-19 and obesity

Food and Health Fact #55

Food and Health Fact #55

Fact #55: Can processed foods be addictive?

Food and Health Fact #54

Food and Health Fact #54

Fact #54: Health effects associated with plant protein consumption

Food and Health Fact #53

Food and Health Fact #53

Fact #53: Covid-19 mortality rates and national overweight prevalence

Food and Health Fact #52

Food and Health Fact #52

Fact #52: Rising U.S. dairy consumption

Food and Health Fact #51

Food and Health Fact #51

Fact #51: Rising obesity rates in developing countries

FirstBack
910111213141516
Next Last